Broccoli cream cheese quiche (recipe)

From WikiMD's Wellness Encyclopedia

Broccoli cream cheese quiche (recipe)
NameBroccoli cream cheese quiche
IngredientsEggs Heavy whipping cream Salt Black pepper Broccoli Onion Cream cheese
Cooktime (in hours)0.5
Preptime (in hours)0.333333333
Totaltime (in hours)0.833333333
Keto friendlinessKeto friendly
Calories488.2
Fat47
Protein11.3
Carbohydrate6.1
Fiber1.4
Net carbohydrates4.7
Sugar1.7
Saturated fat20.8
Cholesterol (mg)295
Sodium838.1
Yield1 pie
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Broccoli cream cheese quiche (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

  1. In a large bowl, add the eggs, heavy whipping cream, salt, and pepper.
  2. Heat 1/2 stick butter to liquefy, let cool, and add to bowl.
  3. Dice the onion and add to a pan with broccoli, bacon and the remaining butter.
  4. Saute the broccoli, onion and bacon in the butter over medium heat for 5-10 minutes or until onions are soft.
  5. Spray a 9\ glass pie pan with non-stick spray, pour broccoli/onion/bacon mixture into pan
  6. Whip the contents of the first bowl for 3 minutes .
  7. divide cream cheese into 1/4 inch pieces and place evenly over broccoli/onion/bacon mixture.
  8. Pour whipped egg mixture over cream cheese. Do not mix.
  9. Bakeon middle rack at 375 degrees for 30 min, let sit for 5 minutes before serving.

    Food tags
    Vegetable, Microwave,, Oven



Keto-meter rating
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Time:
Prep Time in Hours and Mins:50M

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Contributors: Prab R. Tumpati, MD