Apple & pear shaped cheese balls (recipe)

From WikiMD's Food, Medicine & Wellness Encyclopedia

Apple & pear shaped cheese balls (recipe)
NameApple & pear shaped cheese balls
IngredientsBlue cheese Sharp cheddar cheese Cream cheese Worcestershire sauce Paprika Parmesan cheese Cinnamon stick Lemon leaves
Preptime (in hours)1
Totaltime (in hours)1
Keto friendlinessKeto friendly
Calories160.5
Fat14
Protein7.9
Carbohydrate0.9
Fiber0
Net carbohydrates0.9
Sugar0.2
Saturated fat8.9
Cholesterol (mg)42.8
Sodium300
Yield12 servings per ball
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Apple & pear shaped cheese balls (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Apple & pear shaped cheese balls (recipe)


  1. Mix blue cheese, cheddar cheese, cream cheese and Worcestershire sauce in a medium bowl with a fork until blended.
  2. Cover and chill at least 8 hours.
  3. Divide cheese mixture in half.
  4. Shape one half into a ball and place on wax paper.
  5. Sprinkle another piece of wax paper with paprika; roll cheese ball in paprika to thoroughly coat.
  6. Mold into an apple shape.
  7. Shape the remaining cheese mixture into a ball.
  8. Combine parmesan cheese and food coloring in a covered container or large plastic bag and add cheese ball.
  9. Roll cheese ball in parmesan cheese until thoroughly coated.
  10. Mold into a pear shape.
  11. Make a small depression in the top of each cheese ball for stem ends; insert piece of cinnamon stick into depressions.
  12. Insert leaves into tops of cheese balls.

    Food tags
    Fruit, Very Low Carbs, High Protein, Weeknight, No Cook


Apple & pear shaped cheese balls (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:10H

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Contributors: Prab R. Tumpati, MD