Apple & pear shaped cheese balls (recipe)
| Apple & pear shaped cheese balls (recipe) | |
|---|---|
| Name | Apple & pear shaped cheese balls |
| Ingredients | Blue cheese • Sharp cheddar cheese • Cream cheese • Worcestershire sauce • Paprika • Parmesan cheese • Cinnamon stick • Lemon leaves |
| Preptime (in hours) | 1 |
| Totaltime (in hours) | 1 |
| Keto friendliness | Keto friendly |
| Calories | 160.5 |
| Fat | 14 |
| Protein | 7.9 |
| Carbohydrate | 0.9 |
| Fiber | 0 |
| Net carbohydrates | 0.9 |
| Sugar | 0.2 |
| Saturated fat | 8.9 |
| Cholesterol (mg) | 42.8 |
| Sodium | 300 |
| Yield | 12 servings per ball |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Apple & pear shaped cheese balls (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Mix blue cheese, cheddar cheese, cream cheese and Worcestershire sauce in a medium bowl with a fork until blended.
- Cover and chill at least 8 hours.
- Divide cheese mixture in half.
- Shape one half into a ball and place on wax paper.
- Sprinkle another piece of wax paper with paprika; roll cheese ball in paprika to thoroughly coat.
- Mold into an apple shape.
- Shape the remaining cheese mixture into a ball.
- Combine parmesan cheese and food coloring in a covered container or large plastic bag and add cheese ball.
- Roll cheese ball in parmesan cheese until thoroughly coated.
- Mold into a pear shape.
- Make a small depression in the top of each cheese ball for stem ends; insert piece of cinnamon stick into depressions.
- Insert leaves into tops of cheese balls.
Food tags
Fruit, Very Low Carbs, High Protein, Weeknight, No Cook
Apple & pear shaped cheese balls (recipe) details:
Time:
Prep Time in Hours and Mins:10H
"
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Contributors: Prab R. Tumpati, MD
