Baked asparagus and goat cheese (recipe)

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Baked asparagus and goat cheese (recipe)
NameBaked asparagus and goat cheese
IngredientsAsparagus spears Butter Salt
Cooktime (in hours)0.166666667
Totaltime (in hours)0.166666667
Keto friendlinessKeto friendly
Calories103.3
Fat7
Protein5.1
Carbohydrate6.8
Fiber2.4
Net carbohydrates4.4
Sugar1.9
Saturated fat4.5
Cholesterol (mg)17.6
Sodium117.4
Servings6
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Baked asparagus and goat cheese (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

  1. Preheat oven to 400 8F Coat asparagus with 1 tablespoons melted butter, then salt lightly.
  2. Arrange in an oven-to-table shallow baking dish large enough to hold asparagus in a single layer.
  3. Evenly distribute goat cheese over asparagus, then sprinkle with breadcrumbs. Drizzle remaining 1 tablespoons melted butter over breadcrumbs. Bakeasparagus until tender-crisp and breadcrumbs lightly browned, about 10 minutes.

    Food tags
    Vegetable,, Easy



Keto-meter rating
Keto meter five.png

Time:
Prep Time in Hours and Mins:10M

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Contributors: Prab R. Tumpati, MD