Calcutta style beef curry (recipe)
| Calcutta style beef curry (recipe) | |
|---|---|
| Name | Calcutta style beef curry |
| Ingredients | Beef • Water • Salt • Turmeric • Ground coriander • Ground cumin • Chili powder • Ground black pepper • Salt • Ground ginger • Milk • Onion • Garlic clove • Ghee • Fresh coriander |
| Cooktime (in hours) | 0.833333333 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 1 |
| Keto friendliness | Keto friendly |
| Calories | 1229.4 |
| Fat | 127.7 |
| Protein | 14.9 |
| Carbohydrate | 4.8 |
| Fiber | 1.3 |
| Net carbohydrates | 3.5 |
| Sugar | 1.3 |
| Saturated fat | 54.3 |
| Cholesterol (mg) | 186 |
| Sodium | 1518.7 |
| Servings | 4 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Calcutta style beef curry (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Calcutta style beef curry (recipe) image(external)
Recipe instructions
- Boil the water with the 1/2 tsp salt, add the beef and simmer til it is tender.
- Mix the spices together and add the milk to make a paste.
- Melt the ghee and fry the onions and garlic til golden. Add the spice paste and fry for 3 minutes.
- Add the meat and half of the water it was cooked inches Bring to the boil and simmer for 15 minutes.
- IF THE GRAVY IS TOO THICK ADD SOME MORE OF THE WATER.
- Garnish with the chopped coriander.
- Serve with boiled rice.
Food tags
Meat, Asian, Indian, Very Low Carbs,
Calcutta style beef curry (recipe) details
Time:
Prep Time in Hours and Mins:1H
"
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Contributors: Prab R. Tumpati, MD
