Eddie's smoked texas duck ohh yes I did (recipe)

Eddie's smoked texas duck ohh yes I did (recipe)
Name	Eddie's smoked texas duck ohh yes I did
Ingredients	Onion
Cooktime (in hours)	3.5
Preptime (in hours)	0.25
Totaltime (in hours)	3.75
Keto friendliness	Keto friendly
Calories	861.1
Fat	83.2
Protein	24.5
Carbohydrate	1.7
Fiber	0.3
Net carbohydrates	1.4
Sugar	0.8
Saturated fat	27.9
Cholesterol (mg)	160.6
Sodium	133.9
Servings	6
Yield	1 1
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Eddie's smoked texas duck ohh yes I did (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Eddie's smoked texas duck ohh yes I did (recipe) image(external)

Recipe instructions

1. place duck in 9 by 13in cake pan lined with foil -- breast UP -- dont forget to take OUT the Neck and Heart in the cavity.
2. place whole onion inside the duck cavity.
3. pour the Woody's all over the duck's breast, brush up and down on top of the duck, let it run down on it's own.
4. cook in the smoker for 2 1/2 hours at 200 to 220 degrees. Let it set in the duck fat juices turn two times in smoker.
5. remove from smoker place in oven for 30 min's to 1 hour at 300 degrees -- look at it in 30 min's, if it is Dark brown it is ready, if not add more time.
6. let duck set for 10 min's, carve and dig in and eat.
7. use KIKKOMAN sweet & sour sauce for dipping.
   
   Food tags
   Easy

Eddie's smoked texas duck ohh yes I did (recipe) details

Time:
Prep Time in Hours and Mins:3H45M

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