Fried chicken emirati style (recipe)
Fried chicken emirati style (recipe) | |
---|---|
Name | Fried chicken emirati style |
Ingredients | Baby chickens • Turmeric powder • Lemon • Cloves • Cardamom pods • Black pepper • Cinnamon bark • Salt • Water • Canola oil • Flour |
Cooktime (in hours) | 1.316666667 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 1.566666667 |
Keto friendliness | Keto friendly |
Calories | 542.5 |
Fat | 55.5 |
Protein | 9.6 |
Carbohydrate | 2.4 |
Fiber | 0.8 |
Net carbohydrates | 1.6 |
Sugar | 0.3 |
Saturated fat | 8.2 |
Cholesterol (mg) | 52.1 |
Sodium | 2368.8 |
Servings | 6 |
Yield | 6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Fried chicken emirati style (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Throughly wash the chickens inside and out. Place in a very large pot. Add enough water to cover the chickens. Bring to a boil. When the water starts boiling remove the accumulating scum.
- Add all of the remaining ingredients.
- Boil until the chicken is done, about 45 minutes.
- Remove the chicken from the stock. Place the chicken in a colander/strainer.
- In a frying pan add about 1 cup or more oil. Heat and then carefully add the chicken, one at a time, and lightly fry the chicken until golden brown on all sides. (I put some white rice flour on them before frying to be crispier and keep them gluten free..
- Drain on paper towels and keep warm.
- Now use the stock to make Yellow Rice, recipe to be posted. Serve with Recipe #387327 and a fresh salad.
- Enjoy!.
Food tags
NA
Fried chicken emirati style (recipe) details
Time:
Prep Time in Hours and Mins:1H34M
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Contributors: Prab R. Tumpati, MD