Laotian fish soup kang som pa (recipe)

Laotian fish soup kang som pa (recipe)
Name	Laotian fish soup (kang som pa)
Ingredients	Water • Lemongrass • Salt • Fish sauce • Tomatoes • Spring onions • Fresh cilantro • Lemon juice
Cooktime (in hours)	0.5
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.666666667
Keto friendliness	Keto friendly
Calories	128
Fat	2.1
Protein	24.1
Carbohydrate	3.8
Fiber	1.1
Net carbohydrates	2.7
Sugar	2.3
Saturated fat	0.7
Cholesterol (mg)	56.8
Sodium	1069
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Laotian fish soup kang som pa (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Laotian fish soup kang som pa (recipe) details

Recipe instructions

1. In a soup pot, bring water to a boil with lemon grass (or lemon rind) and salt; reduce heat and simmer for 10 minutes.
2. Add fish and fish sauce and return to a boil.
3. Reduce heat again and add tomatoes and simmer gently, uncovered, for 10 minutes.
4. Remove from heat and discard lemon grass (lemon rind) and add spring onions and cilantro. Stir in lemon juice to taste.
5. More fish sauce can be added also, if desired.
6. Serve hot.
   
   Food tags
   Asian,

Laotian fish soup kang som pa (recipe) details

Time:
Prep Time in Hours and Mins:40M

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