Lemon-pesto goat cheese dip (recipe)

Lemon-pesto goat cheese dip (recipe)
Name	Lemon-pesto goat cheese dip
Ingredients	Sour cream • Pesto sauce • Pesto sauce • Fresh lemon juice • Lemon peel • Pine nuts
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.166666667
Keto friendliness	Keto friendly
Calories	151.3
Fat	12.9
Protein	7.5
Carbohydrate	1.8
Fiber	0.1
Net carbohydrates	1.7
Sugar	0.5
Saturated fat	7.8
Cholesterol (mg)	24.7
Sodium	140.7
Servings	8
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC

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Lemon-pesto goat cheese dip (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Lemon-pesto goat cheese dip (recipe)

1. Arrange vegetables on platter; cover and chill.
2. Blend cheese, sour cream, 1/4 cup pesto, lemon juice, and lemon peel in processor until smooth.
3. Season with salt and pepper.
4. Transfer to serving bowl.
5. DO AHEAD: Can be made 1 day ahead.
6. Cover and refrigerate.
7. Top dip with dollops of remaining 2 tablespoons pesto.
8. Sprinkle dip with toasted pine nuts.
9. Serve dip alongside platter of assorted vegetables.
   
   Food tags
   Vegetable,, Easy

Lemon-pesto goat cheese dip (recipe) details

Time:
Prep Time in Hours and Mins:10M

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