Provoleta grilled provolone cheese (recipe)

From WikiMD's Food, Medicine & Wellness Encyclopedia

Provoleta grilled provolone cheese (recipe)
NameProvoleta (grilled provolone cheese)
IngredientsProvolone cheese Oregano leaves Crushed red pepper flakes
Cooktime (in hours)0.083333333
Preptime (in hours)0.083333333
Totaltime (in hours)0.166666666
Keto friendlinessKeto friendly
Calories202
Fat15.2
Protein14.6
Carbohydrate1.9
Fiber0.4
Net carbohydrates1.5
Sugar0.4
Saturated fat9.7
Cholesterol (mg)39.2
Sodium497.9
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Provoleta grilled provolone cheese (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Provoleta grilled provolone cheese (recipe)


  1. Heat a cast iron griddle over low heat until a drop of water sizzles on the surface.
  2. Sprinkle the cheese with half the oregano and half the pepper flakes, then put it on the griddle, seasoned side down.
  3. Cook for about 2 minutes, until you see the bottom starting to brown and melt, then turn it ov er with a wide spatula and cook until the second side starts to brown and the cheese is melted. Sprinkle with the remainig oregano and pepper flakes, and serve.

    Food tags
    South American, High Protein, Weeknight,, Easy


Provoleta grilled provolone cheese (recipe) details

Keto meter eight.png



Time:
Prep Time in Hours and Mins:10M

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Contributors: Prab R. Tumpati, MD