Stuffed pepper salad (recipe)

Stuffed pepper salad (recipe)
Name	Stuffed pepper salad
Ingredients	Green bell peppers • Died & Went to Pimento Cheese Heaven (Pimiento) • Cream cheese • Pimiento • Mayonnaise • Lettuce head
Preptime (in hours)	0.25
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	82.9
Fat	6.8
Protein	2.6
Carbohydrate	4
Fiber	1.4
Net carbohydrates	2.6
Sugar	1.5
Saturated fat	4.2
Cholesterol (mg)	20.8
Sodium	73.9
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Stuffed pepper salad (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Stuffed pepper salad (recipe) details

Recipe instructions

1. Select well-shaped bell peppers; cut stem end off, remove all seeds and membranes, and stuff with pimiento cheese spread.
2. Cover and chill several hours or overnight.
3. Slice in 1/4\ slices with a very sharp knife.
4. Place 3 slices on each of six individual beds of lettuce or salad greens.
5. Make a cream cheese rosette in the center of the salad.
6. Add a bit of pimiento to center of flower and bits of bell pepper stuck in the side for leaves.
7. Serve with mayonnaise.
   
   Food tags
   Peppers, Vegetable, Egg Free, Free Of..., Brunch,, Beginner Cook, Easy, Inexpensive

Stuffed pepper salad (recipe) details

Time:
Prep Time in Hours and Mins:15M

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