Cheese steak dip (recipe)

Cheese steak dip (recipe)
Name	Cheese steak dip
Ingredients	Onions • Cheese Whiz • Worcestershire sauce • Pepper • Red bell pepper
Cooktime (in hours)	1
Preptime (in hours)	0.166666667
Totaltime (in hours)	1.166666667
Keto friendliness	Keto friendly
Calories	39.6
Fat	2.8
Protein	1.7
Carbohydrate	1.9
Fiber	0.1
Net carbohydrates	1.8
Sugar	1.2
Saturated fat	1.7
Cholesterol (mg)	10
Sodium	223.2
Servings	32
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Cheese steak dip (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Remove cover from beef package. Place onion on top of beef. Microwave beef and onion, uncovered, on high for 2 1/2 minutes. Drain beef and onion, reserving juices. Use two forks to shred beef.
2. Add beef and onion to 2- to 3 1/2-quart slow cooker coated with cooking spray. Stir in 1/3 cup of the reserved juices, cheese dip, Worcestershire sauce and pepper. Cover and cook on high for 1 to 2 hours.
3. Stir in red pepper, if desired. Serve immediately with KEEBLER TOWN HOUSE FLIPSIDES Original crackers. (Or, keep warm in slow cooker on low setting for up to 2 hours.
4. )
   
   Food tags
   Meat, Microwave, For Large Groups, Small Appliance,, Easy

Cheese steak dip (recipe) details

Time:
Prep Time in Hours and Mins:1H10M

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