Deviled eggs with shrimp filling krevetitäidisega munad (recipe)
Deviled eggs with shrimp filling krevetitäidisega munad (recipe) | |
---|---|
Name | Deviled eggs with shrimp filling (krevetitäidisega munad) |
Ingredients | Eggs • Sour cream • Lemon • Caraway seed • Fresh dill |
Cooktime (in hours) | 0.166666667 |
Preptime (in hours) | 0.416666667 |
Totaltime (in hours) | 0.583333334 |
Keto friendliness | Keto friendly |
Calories | 51.8 |
Fat | 3.1 |
Protein | 5.1 |
Carbohydrate | 0.4 |
Fiber | 0 |
Net carbohydrates | 0.4 |
Sugar | 0.2 |
Saturated fat | 1.1 |
Cholesterol (mg) | 112.1 |
Sodium | 116.9 |
Servings | 12 |
Yield | 12 appetizers |
Reviewaggregate |
{{
|= and very delicious. From http://nami-nami.blogspot.com.-->
Deviled eggs with shrimp filling krevetitäidisega munad (recipe) details:
Time:
Prep Time in Hours and Mins:35M
"
}}
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Deviled eggs with shrimp filling krevetitäidisega munad (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Deviled eggs with shrimp filling krevetitäidisega munad (recipe) image(external)
Recipe instructions
- Boil the eggs for 8-10 minutes, then cool under cold running water.
- Peel the eggs and halve lengthwise.
- Remove the egg yolks and chop them finely.
- Put 12 shrimps aside for garnishing.
- Chop the rest of the shrimps as finely or coarsely as you wish.
- Mix with sour cream, grated lemon zest, ground caraway seeds and chopped dill and egg yolks. Season with salt and pepper.
- Spoon the filling onto the egg whites. Place on a serving tray, garnish with whole shrimps and dill sprigs.
Food tags
< 60 Mins"
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