Grilled shrimp in seaweed (recipe)
| Grilled shrimp in seaweed (recipe) | |
|---|---|
| Name | Grilled shrimp in seaweed |
| Ingredients | Shrimp • Sherry wine • Soy sauce • Nori |
| Cooktime (in hours) | 0.25 |
| Preptime (in hours) | 1.15 |
| Totaltime (in hours) | 1.4 |
| Keto friendliness | Keto friendly |
| Calories | 37.3 |
| Fat | 0.3 |
| Protein | 4.1 |
| Carbohydrate | 0.9 |
| Fiber | 0 |
| Net carbohydrates | 0.9 |
| Sugar | 0.2 |
| Saturated fat | 0.1 |
| Cholesterol (mg) | 27.4 |
| Sodium | 278.9 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Grilled shrimp in seaweed (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Make small verical slashes on the underside of the shrimp and straighten shrimp.
- Combine sherry and soy sauce in a large marinating dish or bowl and add shrimp. Marinate for at least one hour at room temperature or for 2-4 hours refrigerated.
- Prepare grill.
- Drain shrimp.
- Cut nori into small pieces with scissors and wrap tightly around each shrimp.
- Arrange shrimp on grill seam side down. Grill for 10-15 minutes or until seaweed is glazed.
Food tags
Healthy,, Easy
Grilled shrimp in seaweed (recipe) details:
Time:
Prep Time in Hours and Mins:1H24M
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Contributors: Prab R. Tumpati, MD
