Italian olive oil dip (recipe)

Italian olive oil dip (recipe)
Name	Italian olive oil dip
Ingredients	Extra virgin olive oil • Fresh basil • Fresh parsley • Dried oregano • Fresh garlic clove • Salt • Coarse black pepper • Red pepper flakes • Sun-dried tomato
Preptime (in hours)	0.25
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	1929.6
Fat	216.3
Protein	0.9
Carbohydrate	4.8
Fiber	2.1
Net carbohydrates	2.7
Sugar	0.2
Saturated fat	29.9
Cholesterol (mg)	0
Sodium	1171
Yield	1 Cup
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Italian olive oil dip (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Italian olive oil dip (recipe) details
Italian olive oil dip (recipe) image(external)

Recipe instructions

1. Mix all the ingredients together.
2. Let sit to allow the flavors to meld for at least an hour or two before serving.
3. Serve in a shallow bowl with crusty Italian bread cut into thick slices.
   
   Food tags
   Low Protein,, Easy

Italian olive oil dip (recipe) details

Time:
Prep Time in Hours and Mins:15M

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