Mushroom appetizers (recipe)

Mushroom appetizers (recipe)
Name	Mushroom appetizers
Ingredients	Butter • Sweet onion • Mushrooms • Mozzarella cheese • Parmesan cheese • Parsley flakes • Egg • Oregano • Butter • Kraft processed cheese slices
Cooktime (in hours)	0.75
Preptime (in hours)	0.333333333
Totaltime (in hours)	1.083333333
Keto friendliness	Keto friendly
Calories	52
Fat	3.4
Protein	1.8
Carbohydrate	3.7
Fiber	0.2
Net carbohydrates	3.5
Sugar	0.5
Saturated fat	2
Cholesterol (mg)	13.2
Sodium	100.6
Yield	48 Appetizers
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Mushroom appetizers (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Mushroom appetizers (recipe) image(external)

Recipe instructions

1. Melt butter in a large fry pan and add the onions and mushrooms, Saute until soft.
2. Add Mozzarella, parmesan, parsley, egg,salt& pepper, cook for 1 minute and remove from heat.
3. Roll each crustless slice of bread to flatten it, butter each piece and cut each slice into 4 square pieces.
4. Press bread pieces, the buttered side down, into a tiny muffin tins.
5. Fill with mushroom mixture (about 1 1/2 tsp to each tartlet).
6. Cut the 3 cheese slices into 16 pieces so you will have 48 pieces and put a piece on top of each tartlet.
7. Bakein 350f oven for 20 to 25 minutes.
   
   Food tags
   Vegetable, Canadian, Weeknight, Oven, Freezer,, Easy

Mushroom appetizers (recipe) details

Time:
Prep Time in Hours and Mins:1H5M

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