Peppered pork roast (recipe)
| Peppered pork roast (recipe) | |
|---|---|
| Name | Peppered pork roast |
| Ingredients | Dried rosemary leaves • Boneless pork top loin |
| Cooktime (in hours) | 0.833333333 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 1.083333333 |
| Keto friendliness | Keto friendly |
| Calories | 218.4 |
| Fat | 8.9 |
| Protein | 32.3 |
| Carbohydrate | 0.1 |
| Fiber | 0.1 |
| Net carbohydrates | 0 |
| Sugar | 0 |
| Saturated fat | 3 |
| Cholesterol (mg) | 86.2 |
| Sodium | 269.2 |
| Servings | 6 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Peppered pork roast (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
Peppered pork roast (recipe) image(external)
Recipe instructions
- Heat oven to 350.
- Mix garlic pepper and rosemary. Rub over entire surface of roast.
- Place roast, fat side up, on rack in shallow roasting pan. Roast uncovered 40 to 50 minutes or until meat thermometer registers 155 degrees.
- Let stand 5 to 10 minutes before slicing.
Food tags
Meat,, Easy
Peppered pork roast (recipe) details
Time:
Prep Time in Hours and Mins:1H5M
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Contributors: Prab R. Tumpati, MD
