Pork scaloppine with herbs (recipe)

Pork scaloppine with herbs (recipe)
Name	Pork scaloppine with herbs
Ingredients	Dried basil • Dried thyme • Extra virgin olive oil • Fresh lemon juice • Capers
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.116666667
Totaltime (in hours)	0.283333334
Keto friendliness	Keto friendly
Calories	250.8
Fat	9.3
Protein	38.4
Carbohydrate	1.3
Fiber	0.4
Net carbohydrates	0.9
Sugar	0.3
Saturated fat	2.5
Cholesterol (mg)	112.4
Sodium	211.4
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Pork scaloppine with herbs (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Pork scaloppine with herbs (recipe) image(external)

Recipe instructions

1. Flatten cutlets to 1/4-inch thickness then rub with basil, thyme, salt and pepper.
2. Heat oil in a large nonstick skillet over medium-high heat. Add pork and cook 2 minutes per side. Remove to a plate and loosely cover with foil to keep warm.
3. Add lemon juice and capers to skillet; bring to boil and cook until slightly reduced, about 1 minute. Top pork withe sauce and serve hot.
   
   Food tags
   High Protein,, Easy

Pork scaloppine with herbs (recipe) details:

Time:
Prep Time in Hours and Mins:17M

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