Ravioli with meat filling (recipe)
| Ravioli with meat filling (recipe) | |
|---|---|
| Name | Ravioli with meat filling |
| Ingredients | Ground beef • Onion powder • Garlic powder • Dried oregano • Dried basil • Ground rosemary • Black pepper • Salt • Parmesan cheese • Romano cheese • Mozzarella cheese • Ricotta cheese |
| Cooktime (in hours) | 0.166666667 |
| Preptime (in hours) | 0.5 |
| Totaltime (in hours) | 0.666666667 |
| Keto friendliness | Keto friendly |
| Calories | 249.4 |
| Fat | 17.4 |
| Protein | 20.7 |
| Carbohydrate | 1.5 |
| Fiber | 0.1 |
| Net carbohydrates | 1.4 |
| Sugar | 0.2 |
| Saturated fat | 8.2 |
| Cholesterol (mg) | 73.1 |
| Sodium | 436.1 |
| Servings | 6 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Ravioli with meat filling (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Ravioli with meat filling (recipe) image(external)
Recipe instructions
- Scramble the hamburger meat until done.
- Add all the dry seasonings and gently heat for a few minutes.
- Heat until you get a nice aroma of all the herbs.
- Remove from heat and cool.
- Mix all of the cheeses into the meat.
- It should be a dry dense mixture that will hold together when you form a ball.
- Use a tablespoon or teaspoon for the filling of each ravioli.
- If you don't want to make the pasta dough yourself, you can always use the wonton wrappers.
- They work well.
- Once the ravioli have been assembled they only need to cook a few minutes
-
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Food tags
High Protein,
Ravioli with meat filling (recipe) details
Time:
Prep Time in Hours and Mins:40M
"
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Contributors: Prab R. Tumpati, MD
