Roast pork with gravy (recipe)
Roast pork with gravy (recipe) | |
---|---|
Name | Roast pork with gravy |
Ingredients | Garlic cloves • Worcestershire sauce • Soy sauce |
Preptime (in hours) | 2 |
Totaltime (in hours) | 2 |
Keto friendliness | Keto friendly |
Calories | 1124.9 |
Fat | 74.2 |
Protein | 105.5 |
Carbohydrate | 2.1 |
Fiber | 0.1 |
Net carbohydrates | 2 |
Sugar | 0.6 |
Saturated fat | 25.7 |
Cholesterol (mg) | 317.5 |
Sodium | 278.3 |
Servings | 3 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Roast pork with gravy (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Roast pork with gravy (recipe) details
Recipe instructions
- Place roast on rack. season well.
- Insert garlic into fat and sprinkle with worcestershire sauce.
- Roast at 165c/325f 1 1/2 - 2 hours.
- Remove roast from pan and allow to stand.
- Gravy. Add 3-4 tbls very hot water to pot and stir well into meat juices.
- Combine 2 tbls cornstarch or flour with 2-3 tbls water to form a paste. Gradually stir in 1 1/2 cups hot water. Pour into pot and stir well.
- Cook at 245c/475f for 10-15 minutes.
- Season before serving.
Food tags
High Protein,, Easy
Roast pork with gravy (recipe) details
Time:
Prep Time in Hours and Mins:2H
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Contributors: Prab R. Tumpati, MD