Sauerkraut - different but delicious (recipe)

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Sauerkraut - different but delicious (recipe)
NameSauerkraut - different but delicious
IngredientsSauerkraut Hamburger Onion Mushrooms Water Beef bouillon cubes
Cooktime (in hours)1
Preptime (in hours)0.333333333
Totaltime (in hours)1.333333333
Keto friendlinessKeto friendly
Calories190.8
Fat9.1
Protein18.2
Carbohydrate9.6
Fiber5.1
Net carbohydrates4.5
Sugar4.3
Saturated fat3.4
Cholesterol (mg)50.9
Sodium1443.6
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Sauerkraut - different but delicious (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Sauerkraut - different but delicious (recipe)


  1. Drain sauerkraut in colander but SAVE THE JUICE!
  2. Rinse sauerkraut with cold water then squeeze the water out with your hands, set aside.
  3. Fry the hamburger, break it up and brown it lightly with the onion and mushrooms. Make sure to drain the grease.
  4. When meat is browned and the onion is soft, add the steak sauce and 1 full can of water.
  5. Add the beef boullion cubes and boil for 5 minutes. Make sure the boullion cubes are completely dissolved.
  6. Put sauerkraut and meat mixture together in a casserole dish. Mix well.
  7. Bakeuncovered at 350 for 1 to 1.5 hours. After 45 minutes add some of the sauerkraut juice (I usually use about 1/2 cup) to keep it juicy and make it tangy.

    Food tags
    NA



Keto-meter rating
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Time:
Prep Time in Hours and Mins:1H20M

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Contributors: Prab R. Tumpati, MD