Seven hour eggs - korean sauna (recipe)
Seven hour eggs - korean sauna (recipe) | |
---|---|
Name | Seven hour eggs - korean sauna |
Ingredients | Eggs • Water • Kosher salt |
Cooktime (in hours) | 1.5 |
Preptime (in hours) | 0.033333333 |
Totaltime (in hours) | 1.533333333 |
Keto friendliness | Keto friendly |
Calories | 71.5 |
Fat | 4.8 |
Protein | 6.3 |
Carbohydrate | 0.4 |
Fiber | 0 |
Net carbohydrates | 0.4 |
Sugar | 0.2 |
Saturated fat | 1.6 |
Cholesterol (mg) | 186 |
Sodium | 847.4 |
Servings | 6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Seven hour eggs - korean sauna (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Let the eggs come to room temperature for about an hour this will help prevent cracking during cooking then place them in the Instant Pot insert.
- Cover them with water, add the salt, and close the pot, making sure the release valve is set to sealing .
- Press Manual or Pressure Cook, make sure you re set to high pressure, and set the time to 90 minutes.
- After the cooking time has elapsed, release the pressure manually, (quick release) remove the hot eggs from the insert use tongs or a spider and set them in an ice bath until they are fully cool to the touch.
-
Peel em, eat em.
Food tags
, Easy
Seven hour eggs - korean sauna (recipe) details:
Time:
Prep Time in Hours and Mins:1H32M
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