Sliced feta with oregano and olive oil (recipe)

Sliced feta with oregano and olive oil (recipe)
Name	Sliced feta with oregano and olive oil
Ingredients	Feta • Oregano • Olive oil
Preptime (in hours)	0.033333333
Totaltime (in hours)	0.033333333
Keto friendliness	Keto friendly
Calories	0
Fat	0
Protein	0
Carbohydrate	0
Fiber	0
Net carbohydrates	0
Sugar	0
Saturated fat	0
Cholesterol (mg)	0
Sodium	0
Servings	4
Yield	1 appetizer
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Sliced feta with oregano and olive oil (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
Sliced feta with oregano and olive oil (recipe) image(external)

Recipe instructions

1. Put a 1/2 inch slice of feta cheese on a salad plate.
2. Serve it plain, or sprinkle with oregano (and pepper if you like), and drizzle with olive oil.
3. Feta is a salty cheese that adds flavor to whatever else you've got on the menu, and an authentic Greek touch to your table.
   
   Food tags
   Greek, European, Very Low Carbs, Low Protein, Low Cholesterol,, Easy

Sliced feta with oregano and olive oil (recipe) details

Time:
Prep Time in Hours and Mins:2M

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