Steamed fish with ginger and onions (recipe)

Steamed fish with ginger and onions (recipe)
Name	Steamed fish with ginger and onions
Ingredients	Red snapper • Fresh ginger • Green onions • Water • Mirin • Soy sauce
Totaltime (in hours)	0
Keto friendliness	Keto friendly
Calories	237.8
Fat	6.9
Protein	36.4
Carbohydrate	3.1
Fiber	0.7
Net carbohydrates	2.4
Sugar	0.8
Saturated fat	1.1
Cholesterol (mg)	63.1
Sodium	616.6
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Steamed fish with ginger and onions (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Steamed fish with ginger and onions (recipe) details

Recipe instructions

1. Rinse fish and pierce in several placed with a skewer or sharp knife.
2. Place in a shallow microwaveable dish (if using 2 fish, arrange about 1 inch apart with thicker sides towards outer edges of dish).
3. Put half the ginger and green onions inside fish.
4. Pour sherry over and cover with vented plastic wrap.
5. Combine sauce ingredients in small microwaveable dish or measure.
6. Set aside.
7. Microwave fish at high for 6 to 8 minutes per lb or until fish flakes easily with a fork and is tender.
8. Rotate dish if necessary during cooking.
   
   Food tags
   High Protein, Healthy,

Steamed fish with ginger and onions (recipe) details

Time:
Prep Time in Hours and Mins:0S

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