Swiss cheese balls (recipe)

Swiss cheese balls (recipe)
Name	Swiss cheese balls
Ingredients	Butter • Flour • Milk • Swiss cheese • Nutmeg
Cooktime (in hours)	0.5
Preptime (in hours)	2
Totaltime (in hours)	2.5
Keto friendliness	Keto friendly
Calories	50.1
Fat	4.1
Protein	2.4
Carbohydrate	1
Fiber	0
Net carbohydrates	1
Sugar	0.1
Saturated fat	2.5
Cholesterol (mg)	24.2
Sodium	27.9
Yield	30 appetizers
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Swiss cheese balls (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Preheat oven to 300 degrees.
2. In a sauce over medium heat, melt the butter.
3. Stir in the 2 T flour.
4. Add milk and stir to mix well.
5. Add the Swiss cheese and seasonings to taste.
6. Stir so all ingredients are well combined.
7. Add the egg yolks and remove from the heat.
8. Pour mixture in a 9x9\ baking dish.
9. Bakein the preheated 300 degree oven for 10 minutes.
10. Remove the dish from the oven and refrigerate for 2 hours or until completely cooled.
11. Heat oil in a deep fryer.
12. Form balls and roll in the additional flour.
13. Deep fry the cheese balls, a few at a time, until golden brown.
14. Remove from hot oil and drain.
    
    Food tags
    High Protein, Weeknight, Oven, Deep Fried,, Easy

Swiss cheese balls (recipe) details

Time:
Prep Time in Hours and Mins:2H30M

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