Tropical shrimp kabobs (recipe)

Tropical shrimp kabobs (recipe)
Name	Tropical shrimp kabobs
Ingredients	Fresh pineapple • Red bell peppers • Sweet onions • Oranges • Shrimp • Mushroom caps
Cooktime (in hours)	0.1
Preptime (in hours)	1.25
Totaltime (in hours)	1.35
Keto friendliness	Keto friendly
Calories	49.9
Fat	0.5
Protein	5.8
Carbohydrate	5.9
Fiber	1.2
Net carbohydrates	4.7
Sugar	4.4
Saturated fat	0.1
Cholesterol (mg)	36.5
Sodium	36.4
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Tropical shrimp kabobs (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

1. Place ingredients on skewers in the following order:
2. shrimp, pepper, onion, shrimp, orange, pineapple, shrimp, pepper, onion, shrimp, orange, pineapple, mushroom cap.
3. Place kabobs in a 9\X11\ pan; pour 1/2 cup Mr.
4. Yoshida's sauce over kabobs.
5. Cover and refrigerate for 30 minutes, turning kabobs after first 15 minutes.
6. Grill kabobs over medium heat until shrimp turns pink, approximately 3 minutes per side.
7. Baste kabobs with remaining 1/2 cup sauce while grilling.
   
   Food tags
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Keto-meter rating

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Time:
Prep Time in Hours and Mins:1H21M

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