Winter margherita pizza (recipe)
| Winter margherita pizza (recipe) | |
|---|---|
| Name | Winter margherita pizza |
| Ingredients | Olive oil • Garlic • Tomatoes • Fresh basil • Ricotta cheese • Fresh mozzarella cheese |
| Cooktime (in hours) | 0.25 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.5 |
| Keto friendliness | Keto friendly |
| Calories | 81.9 |
| Fat | 6.3 |
| Protein | 4.3 |
| Carbohydrate | 2.4 |
| Fiber | 0.5 |
| Net carbohydrates | 1.9 |
| Sugar | 1.1 |
| Saturated fat | 2.7 |
| Cholesterol (mg) | 14.3 |
| Sodium | 96.3 |
| Servings | 12 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Winter margherita pizza (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Winter margherita pizza (recipe) image(external)
Recipe instructions
- Preheat oven to 400 degrees.
- Allow bread dough to thaw in the refrigerator; remove and allow to sit at room temperature for about 20 minutes.
- Drain the tomatoes and set aside.
- Roll and shape the dough to cover a vented 14-inch pizza pan.
- Mix olive oil and garlic in a dish, then brush mixture over dough.
- Spread 2 cups of pizza cheese over the oil.
- Spread tomatoes over the cheese.
- Cut the basil into ribbons, and spread evenly over the tomatoes.
- Slice the fresh mozzarella cheese and place the pieces in a circular pattern around the pizza.
- Place 1 tablespoonful of ricotta in the middle of the pizza, and the rest between the slices of mozzarella.
- Sprinkle with top with salt and pepper to your liking.
- Cook for 15 minutes or until the cheese is brown and bubbly around the edges.
Food tags
European,, Easy
Winter margherita pizza (recipe) details
Time:
Prep Time in Hours and Mins:30M
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Contributors: Prab R. Tumpati, MD
