Camembert and walnut phyllo bundles (recipe)

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Camembert and walnut phyllo bundles (recipe)
NameCamembert and walnut phyllo bundles
IngredientsCamembert cheese Dried rosemary Cayenne pepper Egg Walnuts Phyllo dough Unsalted butter Rosemary sprig
Cooktime (in hours)1
Preptime (in hours)1
Totaltime (in hours)2
Keto friendlinessKeto friendly
Calories67.6
Fat5.5
Protein1.5
Carbohydrate3.1
Fiber0.1
Net carbohydrates3
Sugar0.1
Saturated fat3.2
Cholesterol (mg)17.3
Sodium67.7
Yield60 pieces
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Camembert and walnut phyllo bundles (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

  1. Using an electric mixer, beat the cheese in a small bowl until smooth. Beat in the rosemary, cayenne pepper, and egg. Stir in the nuts.
  2. Butter 2 large baking sheets. Place 1 phyllo sheet on a work surface. Keep the remainder of the phyllo covered with a slightly damp towel.
  3. Brush the phyllo sheet lightly with the melted butter. Top with a second phyllo sheet, brush lightly with butter, and top with a third phyllo sheet and brush lightly with butter.
  4. Cut the stacked phyllo lengthwise into 3 1/2 inch wide squares.
  5. Place a teaspoon of the filling in the center of each square. Gather the corners together over the center and crimp firmly to form \purses.\.
  6. Transfer the purses to the prepared baking sheets, spacing 1 inch apart. Brush the tops lightly with butter.
  7. Repeat with the remaining phyllo, butter and filling. Refrigerate the phyllo purses for at least 1 hour before baking.
  8. When ready to bake, preheat the oven to 350 degrees. Bakeuntil crisp and golden brown, about 20-22 minutes. Cool for 5 minutes.
  9. Arrange on a serving platter garnished with rosemany sprigs.

    Food tags
    Fruit, Nuts, Thanksgiving, For Large Groups,


Camembert and walnut phyllo bundles (recipe) details

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Time:
Prep Time in Hours and Mins:2H

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Contributors: Prab R. Tumpati, MD