Garlic parmesan rosemary twirls (recipe)

Garlic parmesan rosemary twirls (recipe)
Name	Garlic parmesan rosemary twirls
Ingredients	Cream cheese spread • Fresh parmesan cheese • Fresh rosemary • Garlic powder • Onion powder • Salt
Cooktime (in hours)	0.25
Preptime (in hours)	0.25
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	48.7
Fat	2.3
Protein	1.7
Carbohydrate	5.2
Fiber	0.4
Net carbohydrates	4.8
Sugar	0.6
Saturated fat	1.2
Cholesterol (mg)	10.1
Sodium	107.6
Servings	24
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Garlic parmesan rosemary twirls (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Garlic parmesan rosemary twirls (recipe) image(external)

Recipe instructions

1. Preheat oven at 375 degrees.
2. Separate dough into four rectangles.
3. Press edges to seal.
4. In a small bow mix cream cheese and the grated parmesan cheese.
5. Snip the rosemary with kitchen shears and add to cream cheese mixture.
6. Add garlic powder, onion powder and salt and mix well.
7. Spread each rectangle with about 2 tablespoons of cheese mixture to within 1/4 inch of the edges.
8. Starting at short side roll each rectangle up and pinch edges to seal.
9. Take out and then with a serrated knife cut each rectangle into six pieces for a total of 24 pieces.
10. Places slices with the cut side down on your baking stone or cookie sheet.
11. Bakefor 12-15 minutes or until a nice golden brown.
12. Remove from oven and place on a cooling rack.
13. These are best served warm.
    
    Food tags
    , For Large Groups

Keto-meter rating

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Time:
Prep Time in Hours and Mins:30M

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