Grilled salmon, northwest style (recipe)

Grilled salmon, northwest style (recipe)
Name	Grilled salmon, northwest style
Ingredients	Salmon fillets • Salmon fillets • Salted butter
Cooktime (in hours)	0.333333333
Preptime (in hours)	0.5
Totaltime (in hours)	0.833333333
Keto friendliness	Keto friendly
Calories	229.1
Fat	9.6
Protein	33.6
Carbohydrate	0
Fiber	0
Net carbohydrates	0
Sugar	0
Saturated fat	3.4
Cholesterol (mg)	97.7
Sodium	140
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Grilled salmon, northwest style (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.

Recipe instructions

1. In a bowl, cover wood chips with water.
2. Ignite charcoal (25 per side for 22\ Webber Grill) for indirect cooking.
3. Let coals burn down until completely covered with gray ash.
4. Using a double thickness of heavy-duty foil, make a boat big enough to hold the fish.
5. Poke holes in the bottom of the foil so barbeque flavors can penetrate bottom of the fish.
6. Lay salmon on foil, flesh side up.
7. Drizzle filet (s) with melted butter, using all of it.
8. When coals are ready, scatter drained wood chips on top of them.
9. Place salmon on grill.
10. Cover barbeque; close top dampers halfway, leave bottom dampers open.
11. Cook for 20-25 minutes, until fish is done to your liking.
    
    Food tags
    High Protein, High In...,, Easy

Grilled salmon, northwest style (recipe) details

Time:
Prep Time in Hours and Mins:50M

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