Homemade butter (recipe)
Homemade butter (recipe) | |
---|---|
Name | Homemade butter |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.083333333 |
Keto friendliness | Keto friendly |
Calories | 410.6 |
Fat | 44 |
Protein | 2.4 |
Carbohydrate | 3.3 |
Fiber | 0 |
Net carbohydrates | 3.3 |
Sugar | 0.1 |
Saturated fat | 27.4 |
Cholesterol (mg) | 163 |
Sodium | 45.2 |
Yield | CUP 0.50 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Homemade butter (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- You will need whipping cream and a glass jar with a lid.
- The more cream you use, the larger the jar should be.
- Place the cream in the jar.
- Cover with the lid.
- Now, Shake, shake shake and shake!
- Keep shaking till the cream turns into butter.
- You may request other family members to help you shake, cause this may take a while!
- Get a nice fresh slice of bread and spread the homemade butter onto it!.
Food tags
Low Protein, Kid Friendly, Winter, Thanksgiving,, Easy
Homemade butter (recipe) details
Time:
Prep Time in Hours and Mins:5M
"
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Contributors: Prab R. Tumpati, MD