Pizza bianca with goat cheese and greens (recipe)

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Pizza bianca with goat cheese and greens (recipe)
NamePizza bianca with goat cheese and greens
IngredientsExtra virgin olive oil Garlic clove Dry crushed red pepper Swiss chard Extra virgin olive oil Garlic clove Mozzarella cheese
Cooktime (in hours)0.25
Preptime (in hours)0.25
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories406.4
Fat34.6
Protein19.7
Carbohydrate5.7
Fiber1.6
Net carbohydrates4.1
Sugar1.9
Saturated fat13.8
Cholesterol (mg)57.8
Sodium664.9
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Pizza bianca with goat cheese and greens (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Pizza bianca with goat cheese and greens (recipe)


  1. Prepare seasoned oil:
  2. Mix oil, garlic, and red pepper in small bowl. Let stand 1 hour.
  3. For topping:
  4. Cook chard in large pot of boiling salted water until just tender, about 2 minutes. Drain.
  5. Rinse under cold water; drain. Squeeze dry, then coarsely chop.
  6. Heat 2 tablespoons oil in small skillet over medium heat.
  7. Add garlic and stir 30 seconds. Add chard and stir 1 minute.
  8. Season to taste with salt.
  9. Assembling:
  10. Place prepared crust on baking sheet.
  11. Sprinkle mozzarella over crust, leaving 1-inch border.
  12. Scatter chard over mozzarella.
  13. Top with goat cheese.
  14. Brush crust edge with some of seasoned oil.
  15. Set aside 2 teaspoons seasoned oil; drizzle remaining oil over pizza.
  16. Bakepizza until crust is brown, about 15 minutes.
  17. Remove from oven; brush edge with seasoned oil and serve.

    Food tags
    Vegetable,, Oven



Keto-meter rating
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Time:
Prep Time in Hours and Mins:30M

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Contributors: Prab R. Tumpati, MD