Processor hollandaise sauce (recipe)

From WikiMD's Wellness Encyclopedia

Processor hollandaise sauce (recipe)
NameProcessor hollandaise sauce
IngredientsSalt White pepper Butter
Totaltime (in hours)0
Keto friendlinessKeto friendly
Calories482.9
Fat53.3
Protein2.1
Carbohydrate1
Fiber0
Net carbohydrates1
Sugar0.2
Saturated fat19.2
Cholesterol (mg)202.6
Sodium207.8
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Processor hollandaise sauce (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

  1. Place lemon juice, egg, salt and pepper in bowl of food processor.
  2. Blend for 1 to 3 seconds.
  3. Add butter while still running, then add corn or peanut oil.
  4. Blend in processor for 20 seconds until smooth and uniform
  5. Variations: Mouseline sauce: As per Hollandaise and fold in 1/2 cup of heavy cream(beaten to stiffen)
  6. Figaro sauce: As per Hollandaise and blend in 2 tbsp of tomato puree and 1 tbsp minced parsley.
  7. Mustard Hollandaise: As per Hollandaise and blend in 2 tbsp dijon mustard.
  8. Maltaise Sauce: As per Hollandaise and stir in 1/2 tsp finely grated orange rind.

    Food tags
    Low Protein,, Small Appliance


Processor hollandaise sauce (recipe) details

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Time:
Prep Time in Hours and Mins:0S

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Contributors: Prab R. Tumpati, MD