Red snapper a l' orange (recipe)
Red snapper a l' orange (recipe) | |
---|---|
Name | Red snapper a l' orange |
Ingredients | Red snapper fillets • Fresh ground black pepper • Orange zest • Nutmeg |
Cooktime (in hours) | 0.5 |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.583333333 |
Keto friendliness | Keto friendly |
Calories | 209.1 |
Fat | 8.8 |
Protein | 29.9 |
Carbohydrate | 0.9 |
Fiber | 0.1 |
Net carbohydrates | 0.8 |
Sugar | 0.6 |
Saturated fat | 1.3 |
Cholesterol (mg) | 53.2 |
Sodium | 64.7 |
Servings | 6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Red snapper a l' orange (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Red snapper a l' orange (recipe) image(external)
Recipe instructions
- Combine salt, pepper, juice, rind, and oil.
- Place fish in single layer in an oiled oven ready dish.
- Pour sauce on top.
- Sprinkle with nutmeg.
- Bakeat 350 for 20-30 minutes or until fish is cooked.
Food tags
High Protein,, Oven, Easy
Red snapper a l' orange (recipe) details:
Time:
Prep Time in Hours and Mins:35M
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Contributors: Prab R. Tumpati, MD