Slow-cooker bread stuffing thanksgiving (recipe)

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Slow-cooker bread stuffing thanksgiving (recipe)
NameSlow-cooker bread stuffing (thanksgiving)
IngredientsWater Water
Cooktime (in hours)3
Preptime (in hours)0.016666667
Totaltime (in hours)3.016666667
Keto friendlinessKeto friendly
Calories0
Fat0
Protein0
Carbohydrate0
Fiber0
Net carbohydrates0
Sugar0
Saturated fat0
Cholesterol (mg)0
Sodium14.2
Servings1
Yield1 stuffing
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
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Slow-cooker bread stuffing thanksgiving (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Slow-cooker bread stuffing thanksgiving (recipe)


  1. Slow-Cooker Bread Stuffing:
  2. 1 stick of butter.
  3. 2 cups chopped onion.
  4. 2 cups chopped celery (finely chopped).
  5. 1 bag (14 ounces) stuffing cubes.
  6. 1/4 cup finely chopped Italian parsley.
  7. 2 teaspoons poultry seasoning.
  8. 3 to 4 cups chicken stock (out of the can).
  9. Add some cubed country bread (14 oz. and double the recipe.
  10. Melt butter in skillet and sautv onion and celery for 3 to 5 minutes or until soft. Pour mixture over stuffing cubes in a very large bowl. Add parsley and poultry seasoning and stir well. Pour in 3 or more cups chicken stock to moisten. Pack lightly into a slow cooker that has been sprayed with cooking spray. Cover and cook on low 2 to 3 hours. Stir often. If too dry, add more stock. Having a big crowd, go ahead and double the recipe!
  11. Note: Double the recipe and use 8 stalks celery (finely chopped).

    Food tags
    Low Protein, Low Cholesterol,, Easy


Slow-cooker bread stuffing thanksgiving (recipe) details

Keto meter ten.png



Time:
Prep Time in Hours and Mins:3H1M

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Contributors: Prab R. Tumpati, MD