Cajun shrimp skewers (recipe)
| Cajun shrimp skewers (recipe) | |
|---|---|
| Name | Cajun shrimp skewers |
| Ingredients | Canola oil • Onion • Garlic cloves • Ground cumin • Fresh rosemary • Fresh thyme • Large shrimp • Butter • Fresh basil • Fresh tarragon • Garlic powder |
| Cooktime (in hours) | 0.083333333 |
| Preptime (in hours) | 0.333333333 |
| Totaltime (in hours) | 0.416666666 |
| Keto friendliness | Keto friendly |
| Calories | 477.2 |
| Fat | 44.8 |
| Protein | 16.2 |
| Carbohydrate | 3.6 |
| Fiber | 0.4 |
| Net carbohydrates | 3.2 |
| Sugar | 0.6 |
| Saturated fat | 16.2 |
| Cholesterol (mg) | 204.2 |
| Sodium | 852.1 |
| Servings | 8 |
| Reviewaggregate | |
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Cajun shrimp skewers (recipe) details
Time:
Prep Time in Hours and Mins:25M
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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Cajun shrimp skewers (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!
- In a small bowl, combine the first seven ingredients. Place the shrimp in a large resealable plastic bag; add half of the marinade. Seal bag and turn to coat; refrigerate for 1-2 hours. Cover and refrigerate remaining marinade for basting.
- In a small saucepan, combine the Cajun butter ingredients; heat until butter is melted. Keep warm.
- Drain and discard marinade. Thread shrimp onto eight metal or soaked wooden skewers. Grill, uncovered, over medium heat for 2-4 minutes on each side or until shrimp turn pink, basting once with reserved marinade. Serve with Cajun butter.
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Time doesn't include marinating.
Food tags
< 30 Mins"
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