Halloumi and red bell pepper mini brouchettes (recipe)

Halloumi and red bell pepper mini brouchettes (recipe)
Name	Halloumi & red bell pepper mini brouchettes
Ingredients	Halloumi cheese • Red bell peppers • Olive oil • Red wine vinegar • Garlic clove • Fresh rosemary
Cooktime (in hours)	0.083333333
Preptime (in hours)	0.25
Totaltime (in hours)	0.333333333
Keto friendliness	Keto friendly
Calories	15.1
Fat	1.7
Protein	0
Carbohydrate	0
Fiber	0
Net carbohydrates	0
Sugar	0
Saturated fat	0.2
Cholesterol (mg)	0
Sodium	0.1
Servings	16
Yield	16 hors d'oervres
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Halloumi and red bell pepper mini brouchettes (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.

Recipe instructions

1. In a bowl, soak the cheese in cold water for 1 hour to remove some of the salt. Drain.
2. In a bowl, toss the pepper strips with the oil, vinegar, garlic and rosemary. Coat well. Season with salt and pepper. Set aside.
3. Preheat the grill, setting the burners on high.
4. Thread the end of a pepper strip and a piece of cheese onto a skewer. Bend the other end of the pepper to skewer it around the cheese. Repeat with the remaining ingredients and skewers.
5. Place the brochettes on the grill, pepper side down, and grill for 2 minutes per side.
6. Serve hot or warm.
   
   Food tags
   , For Large Groups

Halloumi and red bell pepper mini brouchettes (recipe) details

Time:
Prep Time in Hours and Mins:20M

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