Shrimp in garlic sauce, spanish style (recipe)
Shrimp in garlic sauce, spanish style (recipe) | |
---|---|
Name | Shrimp in garlic sauce, spanish style |
Ingredients | Small shrimp • Extra virgin olive oil • Garlic cloves • Sweet paprika • Parsley |
Cooktime (in hours) | 0.066666667 |
Preptime (in hours) | 0.5 |
Totaltime (in hours) | 0.566666667 |
Keto friendliness | Keto friendly |
Calories | 223.3 |
Fat | 12.2 |
Protein | 23.7 |
Carbohydrate | 3.9 |
Fiber | 0.4 |
Net carbohydrates | 3.5 |
Sugar | 0.2 |
Saturated fat | 1.8 |
Cholesterol (mg) | 172.8 |
Sodium | 171.6 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Shrimp in garlic sauce, spanish style (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- About O hour before cooking, season shrimp well with salt.
- Place shrimp on paper towels; let rest.
- When ready to cook, add olive oil to a large sautv pan over med-high heat.
- Add in garlic and dried chili pepper pieces; sautv 2 minutes and make sure the garlic doesn t brown.
- Dry the shrimp well; add them to the hot oil and turn them quickly to coat with the oil.
- Cook, tossing, until the shrimp are just done no more than 2 minutes.
- As the shrimp finish cooking, sprinkle with the paprika and parsley; stir to blend well.
- Remove from heat; add salt to taste.
- Divide among 4 appetizer plates and serve immediately with good bread for sopping up the oil.
Food tags
High Protein,, Stove Top
Shrimp in garlic sauce, spanish style (recipe) details
Time:
Prep Time in Hours and Mins:34M
"
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Contributors: Prab R. Tumpati, MD