Stuffed mushrooms (recipe)
| Stuffed mushrooms (recipe) | |
|---|---|
| Name | Stuffed mushrooms |
| Ingredients | Fresh mushrooms • Sausage • Cream cheese • Butter • Margarine • Garlic powder |
| Cooktime (in hours) | 0.833333333 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 1.083333333 |
| Keto friendliness | Keto friendly |
| Calories | 261.6 |
| Fat | 24.1 |
| Protein | 8.4 |
| Carbohydrate | 4.7 |
| Fiber | 0.9 |
| Net carbohydrates | 3.8 |
| Sugar | 1.6 |
| Saturated fat | 12.7 |
| Cholesterol (mg) | 62.9 |
| Sodium | 387.7 |
| Servings | 8 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Stuffed mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- Preheat oven to 425.
- Brown sausage until it is crisp be careful not to burn it.
- Remove stems from muchrooms and chop finely.
- Put caps in a sided baking dish(They will slide around and fall off in no sides).
- Add to sausage when sausage is almost done.
- Mix in cream cheese and garlic.
- Melt butter and put enough in each cap to cover bottom. If any is left over pour into the bottom of the pan.
- Scoop sausage and cheese mixture into caps.
- Bakein oven for 45 minutes, they should be slightly brown on top.
-
Serve warm.
Food tags
Cheese, Vegetable, Meat, Savory, Beginner Cook,, Easy
Stuffed mushrooms (recipe) details
Time:
Prep Time in Hours and Mins:1H5M
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Contributors: Prab R. Tumpati, MD
