Tillamook cheese truffles (recipe)

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Tillamook cheese truffles (recipe)
NameTillamook cheese truffles
IngredientsOlive oil Shallots Salt Monterey jack cheese Sharp white cheddar cheese Unsalted butter Brandy Celery Cayenne Parsley
Cooktime (in hours)0.166666667
Preptime (in hours)0.75
Totaltime (in hours)0.916666667
Keto friendlinessKeto friendly
Calories56.5
Fat4.6
Protein2.5
Carbohydrate1.1
Fiber0.1
Net carbohydrates1
Sugar0.1
Saturated fat2.7
Cholesterol (mg)12.3
Sodium63.3
Yield24 Truffles
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Tillamook cheese truffles (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Tillamook cheese truffles (recipe)


  1. Heat oil in small frying pan over medium heat. Add shallots and salt and saute until soft. Set aside to cool.
  2. Place cheeses, butter and brandy in bowl of food processor. Pulse until mixture is smooth.
  3. Transfer mixture to medium bowl and stir in shallots, celery and cayenne. Chill in refrigerator for 1/2 hour. In a separate bowl combine bread crumbs and parsley. Form cheese mixture into teaspoon sized balls and roll in bread crumb mixture. Serve at room temperature.

    Food tags
    High Protein,, Easy


Tillamook cheese truffles (recipe) details

Keto meter eight.png



Time:
Prep Time in Hours and Mins:55M

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Contributors: Prab R. Tumpati, MD