Blackened chicken (recipe)

From WikiMD's Wellness Encyclopedia

Blackened chicken (recipe)
NameBlackened chicken
IngredientsBoneless chicken breasts Butter Salt Garlic powder Black pepper Cayenne pepper Onion powder Ground cumin Paprika Sugar
Cooktime (in hours)0.083333333
Preptime (in hours)0.083333333
Totaltime (in hours)0.166666666
Keto friendlinessKeto friendly
Calories670.1
Fat59.7
Protein31.2
Carbohydrate3
Fiber0.6
Net carbohydrates2.4
Sugar1.1
Saturated fat33
Cholesterol (mg)214.8
Sodium3036.4
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Blackened chicken (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Blackened chicken (recipe) details
Blackened chicken (recipe) image(external)

Recipe instructions

  1. Let the chicken come to room temperature before using.
  2. Cover chicken with butter until well coated.
  3. Heat a cast iron skillet over high heat until very hot.
  4. Roll each chicken breast into about 1/2 tsp. seasoning mix (I use my hands).
  5. Immediately place the chicken pieces skin side down in the skillet to sear.
  6. Pour about 1 teaspoon of the butter on top.
  7. Cook about 2+ minutes, until a crust forms on the underside.
  8. Turn and pour another 1 teaspoon of the butter on each of the chicken pieces.
  9. Cook until just cooked through.

    Food tags
    Poultry, Meat, Very Low Carbs,, Stove Top


Blackened chicken (recipe) details

Time:
Prep Time in Hours and Mins:10M

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Contributors: Prab R. Tumpati, MD