Spinach-pecan nuggets (recipe)

From WikiMD's Wellness Encyclopedia

Spinach-pecan nuggets (recipe)
NameSpinach-pecan nuggets
IngredientsFrozen chopped spinach Parmesan cheese Eggs Herb stuffing mix Butter Onions Basil Pepper Pecans Olive oil
Cooktime (in hours)0.533333333
Preptime (in hours)1
Totaltime (in hours)1.533333333
Keto friendlinessKeto friendly
Calories384
Fat35.3
Protein12.5
Carbohydrate7.9
Fiber3.6
Net carbohydrates4.3
Sugar2.6
Saturated fat13.9
Cholesterol (mg)191.4
Sodium363.6
Yield4 1/2 dozen
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Spinach-pecan nuggets (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

  1. Preheat oven to 350 degrees F. Lightly oil cookie sheet or foil.
  2. Mix spinach, cheese, eggs & stuffing. Add butter, onion, seasonings & pecans and mix thoroughly. Shape into quarter-sized balls. Baked on cookie sheet (oiled, or lined with oiled foil) at 350 degrees F for 20 minutes. (In my oven, when baking the entire batch of nuggets, it took longer--about 32 minutes--to get them done to the degree I wanted, with some small spots of browning on the nuggets. Serve hot.
  3. Can prepare ahead & freeze after baking. To reheat, take out of freezer & heat 20 minutes at 350 degrees F
  4. )

    Food tags
    Fruit, Vegetable, Nuts,, Easy



Keto-meter rating
Keto meter five.png

Time:
Prep Time in Hours and Mins:1H32M

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Contributors: Prab R. Tumpati, MD