Best ever layered mexican dip (recipe)

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Best ever layered mexican dip (recipe)
NameBest ever layered mexican dip
IngredientsSour cream Cheddar cheese Tomatoes
Cooktime (in hours)0.25
Preptime (in hours)0.083333333
Totaltime (in hours)0.333333333
Keto friendlinessKeto friendly
Calories53.4
Fat4.7
Protein2.2
Carbohydrate0.8
Fiber0.1
Net carbohydrates0.7
Sugar0.2
Saturated fat3
Cholesterol (mg)12.4
Sodium50.1
Servings32
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Best ever layered mexican dip (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Recipe instructions

  1. In a clear pie pan, or similar dish, spread a layer of bean dip.
  2. Top the bean dip with a layer of guacamole.
  3. Allow the layers to thicken in the refrigerator for approximately 20 minutes.
  4. In a mixing bowl, while the bean dip and guacamole chill, combine the sour cream and taco seasoning.
  5. When the chilled mixture is sufficiently thickened, spread a layer of the sour cream mixture over the layer of guacamole.
  6. Top the sour cream layer with the grated cheese.
  7. Garnish the layers with the jalapenos and tomatoes
  8. )

    Food tags
    For Large Groups, Easy


Best ever layered mexican dip (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:20M

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Contributors: Prab R. Tumpati, MD