Brussels sprouts, flemish style belgium (recipe)

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Brussels sprouts, flemish style belgium (recipe)
NameBrussels sprouts, flemish style (belgium)
IngredientsBrussels sprouts Unsalted butter Black pepper Salt Ground nutmeg
Cooktime (in hours)0.333333333
Preptime (in hours)0.166666667
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories107.2
Fat9.1
Protein2.3
Carbohydrate6.1
Fiber2.2
Net carbohydrates3.9
Sugar1.5
Saturated fat5.6
Cholesterol (mg)22.9
Sodium91.7
Servings8
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Brussels sprouts, flemish style belgium (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Brussels sprouts, flemish style belgium (recipe) image(external)

Recipe instructions

  1. Trim the base of the sprouts & discard the tough outer leaves, then rinse well.
  2. Steam sprouts for 10 to 12 minutes or until just tender, then rinse them briefly under cold running water.
  3. In a large skillet over high heat, melt the butter & cook it carefully until it turns a nut-brown color, but watch carefully to prevent the butter form burning.
  4. Add the sprouts & saute quickly to brown them on all sides.
  5. Season with salt, pepper & nutmeg & serve immediately.

    Food tags
    Easy


Brussels sprouts, flemish style belgium (recipe) details

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Time:
Prep Time in Hours and Mins:30M

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Contributors: Prab R. Tumpati, MD