Celeriac tartlets with truffle oil (recipe)
| Celeriac tartlets with truffle oil (recipe) | |
|---|---|
| Name | Celeriac tartlets with truffle oil |
| Ingredients | Celeriac • Butter • Milk • Sea salt • Fresh ground pepper • Chives |
| Cooktime (in hours) | 0.166666667 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.416666667 |
| Keto friendliness | Keto friendly |
| Calories | 25 |
| Fat | 2.1 |
| Protein | 0.7 |
| Carbohydrate | 1 |
| Fiber | 0 |
| Net carbohydrates | 1 |
| Sugar | 0 |
| Saturated fat | 1.3 |
| Cholesterol (mg) | 6.4 |
| Sodium | 19.5 |
| Servings | 24 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Celeriac tartlets with truffle oil (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Peel and roughly chop the celeriac.
- In a medium saucepan, melt the butter, add the celeriac and stir until well coated.
- Cook, covered, over a low heat for 10 minutes, stirring occasionally.
- Add the milk and bring to the boil, then turn the heat down and simmer for 15 minutes or until the celeriac is very soft.
- Drain (discard all but 2 tblsp of the milk) and puree with the reserved milk until smooth.
- Season to taste.
- Preheat the oven to 180c and spoon the puree into the tartlets.
- Place on an oven tray and bakefor 10 minutes, or until heated through.
- Drizzle with a little truffle oil and sprinkle with chives.
- Serve immediately.
Food tags
For Large Groups"
Celeriac tartlets with truffle oil (recipe) details
Time:
Prep Time in Hours and Mins:25M
"
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Contributors: Prab R. Tumpati, MD
