Bruschetta with warm tomatoes (recipe)

Bruschetta with warm tomatoes (recipe)
Name	Bruschetta with warm tomatoes
Ingredients	Red pear tomatoes • Cherry tomatoes • Fresh basil • Shallots • Olive oil • Sea salt • Fresh ground black pepper • Garlic clove • Garlic clove
Cooktime (in hours)	0.25
Preptime (in hours)	0.25
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	46
Fat	2.6
Protein	1.1
Carbohydrate	5.8
Fiber	1.1
Net carbohydrates	4.7
Sugar	0
Saturated fat	0.4
Cholesterol (mg)	0
Sodium	154.7
Servings	4
Yield	1 1/3 cup
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Bruschetta with warm tomatoes (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

1. Combine the first 8 ingredients and let stand 1 hour.
2. Heat a medium nonstick skillet over medium heat. Coat pan with cooking spray. Add tomato mixture, and cook 10 minutes or until thoroughly heated, stirring occasionally. Remove from heat.
3. Heat a grill pan over medium-high heat. Coat pan with cooking spray. Add bread; cook 2 minutes on each side or until toasted. Rub 1 side of each toast piece with the cut sides of garlic clove halves.
4. Serve tomato mixture over toast.
   
   Food tags
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Keto-meter rating

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Time:
Prep Time in Hours and Mins:30M

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