Broiled fish with dill butter (recipe)

Broiled fish with dill butter (recipe)
Name	Broiled fish with dill butter
Ingredients	Butter • Lemon juice • Cayenne pepper • Dill • Lemon juice
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.25
Totaltime (in hours)	0.416666667
Keto friendliness	Keto friendly
Calories	357.3
Fat	25.3
Protein	31.5
Carbohydrate	0.1
Fiber	0
Net carbohydrates	0.1
Sugar	0
Saturated fat	15
Cholesterol (mg)	175.3
Sodium	286.4
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Broiled fish with dill butter (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Broiled fish with dill butter (recipe) image(external)

Recipe instructions

1. Prepare at least several hours before broiling fish (can be made ahead and frozen).
2. Make dill butter by combining first four ingredients and rolling up in plastic wrap or foil.
3. When ready to cook, preheat broiler and spray broiler pan with vegetable oil, or coat with butter.
4. Rinse fish and dry thoroughly.
5. Season with salt and pepper.
6. Place on broiler pan.
7. Sprinkle fish with lemon juice.
8. Place several generous pats of dill butter on fish.
9. Broil on both sides several minutes until fish is opaque and flakes easily with a fork.
10. Don't overcook.
11. (Total time about 10 minutes per inch of thickness).
    
    Food tags
    NA

Broiled fish with dill butter (recipe) details:

Time:
Prep Time in Hours and Mins:25M

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