Bourbon shrimp flambe (recipe)
Bourbon shrimp flambe (recipe) | |
---|---|
Name | Bourbon shrimp flambe |
Ingredients | Butter • Shrimp • Bourbon • Heavy cream • Half-and-half • Tomato paste • Fresh lemon juice • Salt • Fresh chives • Pecans |
Cooktime (in hours) | 0.166666667 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.333333334 |
Keto friendliness | Keto friendly |
Calories | 309.2 |
Fat | 18.3 |
Protein | 24.3 |
Carbohydrate | 1.1 |
Fiber | 0.1 |
Net carbohydrates | 1 |
Sugar | 0.3 |
Saturated fat | 11.1 |
Cholesterol (mg) | 271.8 |
Sodium | 352 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Bourbon shrimp flambe (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- melt butter in skillet.
- add shrimp, cook for 1 minute.
- add bourbon.
- with a long match ignite and shake pan until flames die down-be careful.
- remove shrimp to a warm platter.
- add cream and tomato paste to pan.
- bring to a boil and reduce until thickened.
- add lemon juice, salt, pepper.
- return shrimp to pan.
- add chives.
- garnish with pecans if desired.
- serve over wild rice.
Food tags
, Stove Top
Bourbon shrimp flambe (recipe) details
Time:
Prep Time in Hours and Mins:20M
"
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Contributors: Prab R. Tumpati, MD