Gluten roast with a beef flavor (recipe)
Gluten roast with a beef flavor (recipe) | |
---|---|
Name | Gluten roast with a beef flavor |
Ingredients | Gluten • Soy sauce • Water • Garlic powder • Ground cumin • Black pepper • Onion powder |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.166666667 |
Keto friendliness | Keto friendly |
Calories | 15.5 |
Fat | 0.3 |
Protein | 1.8 |
Carbohydrate | 2 |
Fiber | 0.4 |
Net carbohydrates | 1.6 |
Sugar | 0.5 |
Saturated fat | 0 |
Cholesterol (mg) | 0 |
Sodium | 758.1 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Gluten roast with a beef flavor (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Shape gluten into a ball. Place it in a covered baking dish or slow cooker.
- Measure water into a mixing bowl. Stir in all remaining ingredients.
- Pour water over gluten.
- Bake, covered, in a 250 oven for 10 hours or over night. Cook in a slow cooker set on low for 16 hours.
- The long, slow cooking time permit s the seasonings to penetrate the roast and gives a texture that enables the roast to be sliced very thin.
- Seitan roast makes excellent sandwich meat as well as pot roast
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Food tags
Vegan"
Gluten roast with a beef flavor (recipe) details
Time:
Prep Time in Hours and Mins:16H10M
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Contributors: Prab R. Tumpati, MD