Red snapper with wine and garlic (recipe)

Red snapper with wine and garlic (recipe)
Name	Red snapper with wine and garlic recipe
Ingredients	Olive oil • Dry white wine • Water • Garlic cloves • Parsley • Red snapper fillets
Cooktime (in hours)	0.25
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.333333333
Keto friendliness	Keto friendly
Calories	378.6
Fat	19.8
Protein	44.9
Carbohydrate	0.9
Fiber	0.1
Net carbohydrates	0.8
Sugar	0.1
Saturated fat	3
Cholesterol (mg)	79.9
Sodium	99.5
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC

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Red snapper with wine and garlic (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Red snapper with wine and garlic (recipe)

1. Put the oil, wine and water into a large heavy-based frying pan (skillet), add the garlic and parsley and season generously. Bring to the boil.
2. Add the fish, cover and steam for about 8 minutes just until tender.
3. Transfer the fish to a warm serving plate, spoon over the cooking liquid and serve.
   
   Food tags
   Very Low Carbs, High Protein,, Easy

Red snapper with wine and garlic (recipe) details:

Time:
Prep Time in Hours and Mins:20M

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