Cheesy tofu (recipe)
Cheesy tofu (recipe) | |
---|---|
Name | Cheesy tofu |
Ingredients | Extra firm tofu • Lemon juice • Nutritional yeast • Garlic powder |
Preptime (in hours) | 0.333333333 |
Totaltime (in hours) | 0.333333333 |
Keto friendliness | Keto friendly |
Calories | 115.8 |
Fat | 5.3 |
Protein | 13.9 |
Carbohydrate | 6.7 |
Fiber | 3.6 |
Net carbohydrates | 3.1 |
Sugar | 0.8 |
Saturated fat | 1.1 |
Cholesterol (mg) | 0 |
Sodium | 19.7 |
Servings | 4 |
Yield | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Cheesy tofu (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
Press water out of tofu: Wrap tofu in a clean kitchen towel and place between two cutting boards. Place a heavy object, such as a 28-ounce can of tomatoes or beans, on top. Let rest 20 minutes, allowing the weight to press out extra moisture in the tofu. Unwrap tofu and pat dry. In a large mixing bowl, crumble tofu with your hands. Then mix in remaining ingredients plus salt and pepper to taste
Food tags
Easy
Cheesy tofu (recipe) details
Time:
Prep Time in Hours and Mins:20M
"
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